Wine of South Australia
The Heartland of Wolf Blass Wines
Shiraz and Cabernet Sauvignon combine to create a wine with a bouquet of fresh red fruits, spice, mint and balanced oak. Soft, fruity and full of flavour, this wine is best enjoyed young and fresh with rich, hearty dishes.
Wolfgang Blass established his winery in 1966, crafting wines which epitomised quality, character and consistency; a philosophy our winemakers' continue today. Since our inception we have won over 10,000 awards worldwide, which is testament to the amazing quality across all of our wines.
For calorie information see - www.wolfblass.com/calories
10.5 UK Units per bottle
1.8 UK Units per 125ml glass
The UK Chief Medical Officers recommend adults do not regularly drink more than 14 units per week.